Menu
Enjoy a meal with friends in our Dining Room, nibble on appetizers in our Cocktail Bar, or dine al fresco with family on the beautiful Melissa Otto Patio. See our full menu below to learn more and plan your meal.
Soups & Salads
Tomato Bisque
creamy roasted tomato, house made croutons, shaved parmesan
6 | 8
Beet-Cured Salmon Salad
mixed beets, greens, pickled red onion, candied walnuts, citrus-Dijon vinaigrette
18.5
House Salad
tomatoes, carrots, red onions, cucumbers, house made croutons, cheddar cheese
9.5 | 13.75
Pub Caesar
romaine, bacon, hard-boiled egg, croutons, shaved parmesan
9.5 | 13.5
Fields Edge Farm Salad
salad rotating daily, lemon vinaigrette
10.25 | 14.5
Starters
Hummus
warm pita, seasonal vegetables, lemongrass olive oil
15
Pierogis & Smoked Kielbasa
potato & cheddar pierogi, caramelized leeks, chive sour cream
15
Fontina Fondue
seasonal vegetables, dried cranberries, candied walnuts, focaccia
16
Bone Marrow
onion marmalade, pickled mustard seeds, micro greens, grilled sourdough
17
Bulls Head Fries
thin-cut fries, house spice blend, sauce trio: andalouse sauce, white cheese, black garlic mayo
half order 6.25 | full order 11.25
Scotch Egg
hard-boiled egg wrapped in sausage, breaded with panko bread crumbs, deep-fried
6.25
Mushroom Toast
shitake, cremini, and oyster mushrooms, rosemary olive oil toast, roasted garlic butter, whole grain mustard, crispy shallots, English sea salt
17
Jumbo Wings
signature honey chipotle sauce or habanero guava bbq served with carrots, celery & bleu cheese dip
18
Cheese Board
served with crackers, pita, olives, candied walnuts & dried cranberries: barbers vintage reserve, English cheddar | ewephoria gouda-style, Holland | widmers brick cheese, Wisconsin
21
Soft Pretzel Braid
American cheese sauce, whole grain honey mustard
9
Spicy Italian Flatbread
calabrian chile-tomato sauce, mozzarella, hot soppressata, hot capicola, hot honey
16
Mains
Sea Scallops
butternut squash purée, crispy brussels, pancetta, brown butter, sage **served after 5pm
34
Crab Cake
basmati rice, vegetable of the day, remoulade sauce **served after 5pm
28
Smoked & Braised Short Rib
savory caramel, celery root purée, pearl onions, charred broccolini, horseradish gremolata **served after 5pm
34
Pork Schnitzel
warm potato salad, crispy brussels, pickled mustard seeds, pickled red onion **served after 5 pm
27
Vegetable Gnocchi
butternut squash, kale, caramelized leeks, candied walnuts, parmesan, sage brown butter **served after 5 pm
25
Brie & Spinach Stuffed Chicken Breast
red pepper romesco sauce, fingerling potatoes thyme & honey glazed carrots, crispy shallots **served after 5 pm
28.5
Fish & Chips
beer-battered fillet, lemon wedge, remoulade
single portion 16 | double portion 19.5
Bangers & Mash
Cumberland sausages, mashed potatoes, caramelized onions, gravy, vegetable of the day
18.5
Chicken Tikka Masala
braised chicken, creamy coconut curry sauce, basmati rice, flatbread wedges
19
Vegetarian Tikka Masala
eggplant, wild mushrooms, red pepper, chickpeas, basmati rice, creamy coconut curry sauce, toasted flatbread wedges
19
Steak & Chips*
8 oz. flat iron steak, house steak sauce, house-cut fries, mixed green salad, lemon vinaigrette
29.75
Shepherd's Pie
ground lamb, carrots, onions, mashed potatoes, mixed green salad
18.5
Chicken & Leek Pie
chicken, leeks, carrots, puff pastry crust, mixed green salad
18.5
Fisherman's Pie
pollock, salmon, shrimp, baby spinach, cheddar mashed potatoes, mixed green salad
18.5
Winter Rice Bowl
sweet potato & black bean salsa, fried brussels, pickled red onions, scallions, sesame seeds
12.5 | add chicken 6.5 | add shrimp 8.5 | add fresh catch 12.5 | add crab cake 12
Handhelds
Bulls Head Blend Burger*
eight-ounce signature custom all beef blend, lettuce, tomato
17.75 | sub bison patty 3 | add cheese 1 | add bacon 1 | add caramelized onion 1
Crab Cake Sandwich
charred scallion remoulade, crispy onions, tomato, shredded lettuce, toasted bun
20
Hot Turkey with Gravy
open-faced, cranberry jam, garlic & thyme gravy, rosemary bread, served with mashed potatoes
17.75
English Dip
sliced ribeye, English cheddar, caramelized onions, horseradish-Colman's mustard cream, au jus, baguette
18
Fried Fish
fennel slaw, lemon-dill mayo, toasted bun
18
Grilled Cheese with Tomato Bisque
ham, brie, cheddar, granny smith apples, apple butter mustard, sliced brioche
17.75
Vegetable Bánh Mì
mushroom pâté, fried tofu, pickled carrot & daikon, cucumber, jalapeño, cilantro, French baguette
17.5
Cider-Braised Chicken Thigh
apple-jalapeño slaw, smoked gouda, dijonnaise, ciabatta baguette
18.5
Smoked Pulled Pork
Alabama white sauce, vinegar slaw, bread & butter pickles, toasted bun
17.75
Reuben
house-corned beef, caraway kraut, gruyère, Russian dressing, toasted rye
17.75
Kids
Chicken Fingers
with fries
7.5
Kids Pasta
house marinara sauce
6.75
Hot Dog
with fries
6.75
Kids Grilled Cheese
American cheese, fries
6.75
Kids Mac N Cheese
house-made cheese sauce
6.75
Desserts
Sticky Toffee Pudding
spiced sponge cake, creamy golden toffee sauce, vanilla ice cream
9
Brownie Cheesecake
from Byers Bakery
9
Brown Butter Brioche Bread Pudding
toasted pecans, caramel sauce, whipped cream
9
Nothing Bundt Cakes
chocolate chip bundt cake (gluten free) or carrot bundt cake *both are topped with cream cheese frosting*
9
Vanilla Ice Cream Cup
4
Seasonal Ice Cream Cup
ask your server or bartender for current flavors
5
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
